Tuesday, March 24, 2009

Easy, Inexpensive, Low Point, Low Calorie, Healthy Meal

The slow cooked Chicken and Salsa recipe worked, I think...

I made a classic slow cook mistake, associated with my particular crockpot. I will try and upload a picture later, but if you look below in the last post, you may notice that the knob on my slow cooker is missing. We are still able to use the cooker, but the controls don't quite match up with the text on the pot. The dish looked great at the end of the day, however instead of switching it to warm while I waited for my husband to come home, I switched it to high by accident. An hour later, when I checked on it, the food was dried out and overcooked. The dish was still edible, but not as good as it might have been. As easy as it was, I will surely make it again and do better next time.

Here is the whole recipe as I made it:

Cut up some chicken,
put it in the slow cook pot
Cover with salsa (I used a fresh made type)
Add 3 cloves of peeled garlic
Cut up a yellow pepper and add it to the cooker
Stir.

Cook all day on low.

Serve over rice.

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