Mmmmm Meatloaf Cupcakes!

My Mother saw a meatloaf recipe online and mentioned them to me.  A few hours later, this was born.  Meatloaf cupcakes! Thanks to Betty Crocker who posted the basic recipe here.  I happened to have all ingredients except parsley (which I replaced with spinach) and real mashed potatoes which are hard to cook to the right consistency.  I used an easy to make powdered potatoes package for the "frosting."  As usual, I put my own spin on it.

Here is the recipe as I made it.  Get creative with your own recipe!

Meat Loaf

2

eggs, lightly beaten

1.25

lb ground turkey

1

cup panko crispy bread crumbs

1/2

red onion, finely chopped

1/4

cup coarsely chopped spinach

2

cloves garlic, finely chopped

2/3

cup ketchup

2

teaspoons Worcestershire sauce

Salt and pepper

For the garnish

Idahoan Mashed Potatoes, Four Cheese

Panko and Parmesan mixture (about 2/3 cup panko and 1/3 cup parmesan)

Ketchup

Spinach cut into thin strips (chiffonade)

Cherry Tomatoes

Shredded Cheddar

Chives